DAKOTA HALAL

MEAT, PROCESSED MEAT, PROCESSED SEAFOOD, LUNCHEON MEATS AND MEAT PASTES PRIMARILY CONSISTING OF BEEF, BISON, LAMB, MUTTON, GOAT, ELK, VEAL AND POULTRY, CANNED-SOUPS, CANNED MEAT, CANNED POULTRY, DRY AND PROCESSED LENTILS, DRY AND PROCESSED PEAS, AND DRY AND PROCESSED BEANS, ALL OF WHICH IS PROCESSED ACCORDING TO ISLAMIC REQUIREMENTS