DAIRY HOUSE

Flavorings for foods, foodstuffs and beverages; non-nutritional flavoring additives for use in foods and beverages; food additives for non-nutritional purposes for use as a flavoring; ingredients for creating and enhancing the feel, taste, aroma and texture of food, foodstuffs and beverages, namely, food starch, sugar and other natural sweeteners, thickening agents for foodstuffs for use in cooking, wheat flour and flavored gelatins

Advertising and marketing; development of marketing strategies and concepts in the field of new flavors, flavoring products, ingredients and compositions thereof; concept and brand development in the field of new flavors, flavoring products, ingredients and compositions thereof

Manufacture of beverage containers to the order and specification of others; filling of beverage containers as part of a manufacturing process to the order and specification of others; Technical consultation services, namely, providing technical advice related to the manufacture of foods, beverages, flavorings and dietary supplements for foods and beverages

Research and development for the food ingredient and food industry; food research; research and development of food products, beverages, flavorings, emulsifiers, hydrocolloids and other functional food and beverage ingredients; research on food; testing, inspection, or research of foodstuff; technology consultation and research in the field of flavors, colorants, nutraceuticals, and food ingredients; scientific research and development; scientific consultation relating to foods and scientific testing of foodstuff; research and development for new products for others; scientific and technological services, namely, scientific consultation, research, analysis and selection in the field of food, beverage and flavoring technology; scientific and technological services, namely, services for the design and development of technologies and technical components for the food, beverage and drink processing and producing industry; professional technical consultancy in relation to the development of technologies in the fields of food and beverage technology; scientific consultancy and advisory services relating to the scientific analysis and development of dietary supplements for food and beverages