CUISINE.K

Korean cuisine chef training; arranging of culinary competition; Korean cuisine cooking education; providing facilities for movies, shows, plays, music or educational training; arranging and conducting of competitions [education or entertainment]; provision of on-line training; instruction and training services; organization of exhibitions and events for cultural purposes; arranging and conducting of seminars, conferences and exhibitions for cultural or educational purposes; educational services; research in the field of education; organization of competitions relating to education; arranging/conducting of seminars for educational purposes; organising of educational events relating to food; consultancy and information services relating to arranging, conducting and organization of congresses; provision of educational courses in the field of diet and health care; food education information; instruction of food recipes; practical training [demonstration]; cooking education.