CUISINE SAVEUR

MEAT, FISH, POULTRY AND GAME; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; EGGS, MILK AND DAIRY PRODUCTS EXCLUDING ICE CREAM, ICE MILK AND FROZEN YOGURT; SALAD DRESSINGS; AND PRESERVED, SEMI-FRESH, OR FROZEN MEAT- FISH- POULTRY- AND GAME-BASED DINNERS, LUNCHES OR SNACKS COMPRISING ALSO VEGETABLES, FRUIT, EGGS, MILK AND OTHER DAIRY GOODS