CUCINA SANA

Vegetable based meat substitutes, prepared vegetarian meals and entrees consisting primarily of processed vegetables, vegetarian burger patties, soups, soup mixes, edible oils, yogurt, frozen and canned fruits and vegetables; lentils, dried beans, jellies, jams, pickles, processed nuts, processed edible seeds, fried fava beans; seafood products, namely, processed oysters, clams, mussels, scallops, salmon; potato wedges, home fries, hash brown patties, processed potatoes, processed baby roast potatoes, potato puffs