CROSTA & MOLLICA

Milk and milk products excluding ice cream, ice milk and frozen yogurt; dairy products namely butter, butter cream, cheese including cottage cheese and cream cheese, cream including clotted cream, whipping cream, single cream, double cream; milk beverages, milk predominating; whey; cultured dairy products, namely sour cream, buttermilk, kefir and yoghurt; crème fraiche; fromage frais being soft cheese; yoghurt for drinking; chilled dairy desserts excluding ice cream, ice milk and frozen yogurt; cheese dips; dairy based dips; edible oils and fats; blends of edible oils and fats with dairy products in the nature of cheese or cream; margarine; eggs; preserved olives; processed olives; olive pastes; hummus; charcuterie; meats; cured meats; preserved, dried or cooked fruit and vegetables; sun-dried tomatoes; jams and jellies; pickles, preserves; terrines consisting of meat, fish or vegetables; foie gras; fruit purées and vegetable purées; preserved truffles; seafood, not live; edible processed nuts; prepared meals, mainly consisting of meat, meat and fish products, seafood, poultry and game, with added vegetables, potatoes, rice, pasta, pulses, mushrooms, prepared fruit and sauces, and cheese

Bread and bread products, namely bread flour, bread dough and frozen bread dough; bakery products; pastry products namely pasty dough, frozen pastry dough, pastry cream and pastries; flour; pizza and pizza bases, pizza dough, pizza flour, frozen pizza and pizza sauces; biscuits; breadsticks and crackers; cakes, cake mixes, cake icing, ice cream cakes; confectionery products, namely jellies, fondants, frozen confectionery, pastilles and confectionery made of sugar; chocolate; chocolate mousses; sauces and powders for making sauces; flavourings in the form of concentrated sauces; pesto sauces; pasta sauces; flour and preparations made from cereals; ices; frozen desserts namely, gelato, ice cream and sorbet; honey, treacle; yeast, baking-powder; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; salt, mustard; vinegar, sauces; spices; sandwiches; prepared meals, mainly consisting of pasta or rice; pies, pasta, and prepared pasta dishes; relishes

Non-alcoholic beverages, namely fruit beverages, flavored water, syrups for beverages, cordials; beers

Alcoholic beverages except beers; spirits, liqueurs and wines