CRÉMERIE RIANS - SINCE 1901 - CREATED IN FRANCE

Milk; dairy products; cheeses; white cheese; fresh cheese; ripened cheese; goat's cheese; hard cheese; soft cheese; soft white cheese made in a strainer; butter; whipped creams; dessert creams, namely milk-based dessert creams with fruits; dessert-cream type yogurts; preparations, dishes and desserts based on milk, butter, cream, eggs, sugar, brown sugar, cheese, yogurt or fresh cheese; yogurts; milk desserts with milk predominating; milk beverages with milk predominating; floating islands; cream [dairy product]; buttercream

Pastry; custard; crème brûlée; caramel cream; desserts (pastries); cakes; rice pudding; tarts; tartlets; floating islands; cheesecake; cream puffs; custards [baked desserts]; custard pies; chocolate-based dishes and desserts; fruit coulis (sauces); caramel coulis; chocolate coulis; milk jam; tart cream for culinary use; fondants [confectionery]; chocolate mousses; puddings; milk puddings