CREATING CULINARY COMMUNITIES

Consulting in the fields of culinary arts and restaurant concepts in the nature of menu development and recipe development; consulting services in the hospitality industry; design and development of restaurant, bar, food hall and court, ghost kitchen and food and beverage mobile delivery service concepts, namely, consulting in the field of menu planning for others; food preparation consulting, consulting services in the field of hospitality, consulting in the field of menu planning for others, consulting in the field of restaurant, bar, food hall and court, ghost kitchen and food and beverage mobile delivery service menu development