CREA TU SABOR

Prepared entrees consisting primarily of meat, pork, fish and poultry; preserved and cooked fruit and vegetables; eggs, cheese, milk, milk preparations, namely, milk shakes and bases for making milk shakes; pickles, French fried potatoes, yogurt and yogurt based beverages, fruit and vegetable salads

Edible sandwiches, meat sandwiches, pork sandwiches, fish sandwiches, chicken sandwiches, biscuits, bread, cakes, cookies, chocolate, coffee, coffee based beverages, coffee substitutes, tea, mustard, oatmeal, pastries, sauces, seasonings, salad dressings, ice cream; desserts, namely, ice cream sundaes, cones for ice cream, and frozen confections

Non-alcoholic beverages, namely, fruit drinks and flavored waters; syrup for making beverages; smoothies; drinking water

RESTAURANT SERVICES