CRC

Meat; Fish-based snack food; Canned seafood; Frosted fruits; Pickles; Eggs; Milk products excluding ice cream, ice milk and frozen yogurt; Edible oils; Vegetable salads; Jellies for food, other than confectionery; Dried edible mushrooms; Tofu-based snack food; Tofu skin; Broth; Poultry, not live; Jerky; Fish, not live; Meat, tinned; Fruit, preserved; Fruit-based snack food; Soups; Vegetables, preserved; Vegetables, dried; Cream, being dairy products; Milk; Whey; Yoghurt; Soya milk; Edible fats; Olive oil for food; Unflavored and unsweetened gelatins; Prepared nuts; Processed edible seeds, not being seasonings or flavorings; Vegetable-based snack food; Tofu