COUNTRY WARE CLASSICS

flatware made of non-precious metal; namely, knives, forks, spoons and combination knife-spoons for use by infants; tongs of non-precious metal for handling food; and seafood mallets of non-precious metal

goods made of non-precious metal; namely, ladles, candlesticks, candle sconces, bottles sold empty, bowls, bread trays, butter dishes, cake stands, casseroles, chafing dishes, coasters, cups, dutch ovens, goblets, gravy and sauce boats, mugs, pans, pitchers, platters, pots, salt and pepper holders, sauce cups, saucers, serving dishes, sugar holders, trivets, vases, tankards, serving trays, soup tureens, canisters for household use, coffee and tea pots, non-electric kettles, lids for food containers for household use, mortar and pestle sets for kitchen and decorative use, napkin holders and napkin rings, plates (dinnerware), candle holders, candle extinguishers, cream pitchers, and buckets for holding ice or bottles of champagne or bottles of wine