CORDON BLEU BIA

cutlery and tools for kitchen, pantry and table uses, namely, apple corers, butter curlers, choppers, citrus scorers, citrus zesters, egg cutters, egg openers, egg slicers, forks, chef's kitchen and paring knives, ladles, mashers, meat tenderizing hammers, melon ballers, pastry cutters, scoops, scrapers, skimmers, spatulas, spoons, tongs and vegetable peelers

utensils and tools for kitchen and table use, namely, baking pans, bowls for mixing or beating, brushes (for basting, applying sauces, and coating)casseroles; cake decorating icing pouches, plungers and nozzles sold as a unit; chestnut pans, colanders, crepe pans, cutting boards, double boilers, dutch ovens, flat rings, flambe pans, frying pans, gravy boats (with and without plates), molds (for baking, butter forming, deserts such as chocolate, coeur la creme, ice cream, gelatin, pate, and salad), metal platters, pestles and mortars (made of wood porcelain, or earthenware), poachers (for eggs and fish), rolling pins, sauce pans, sieves, steamers, wire baskets for salad or frying, wire grills for barbecues; utensils and wares for serving and oven-to-table use, namely earthenware and porcelain baking shells, bowls (for sugar and soup), canisters, casseroles, coquilles,creamers, cups and saucers, dishes, egg cup, jars, juice press, manually operated juicers, menu stands, napkin rings, manually operated juicers, menu stands, napkin rings, plates, platters, pitchers, quiches, ramekins, souffles, trays, terrines, tureens; coffee pots, and metal filters sold with coffee pots as sets; cream pots sugar pots, teapots, serving tiles and vases; kitchen, bar and table wares, namely cruet and tops sold as sets; condiment sets, decanters, goblets and stemware; graters, manually operated mills for herbs (such as parsley) and spices (such as pepper); manually operated puree mills and discs sold as units; scoops and wire whisks