COOKING FOR EVERYONE'S "-ISM" AND "-ITIS"

Printed publications, namely, newsletters in the field of culture and cooking, books in the field of culture and cooking and cookbooks; printed magazines in the field of television entertainment and cooking

Educational and entertainment services, namely, a continuing cooking show broadcast over television; entertainment services, namely, providing video podcasts in the field of cooking; publication of online newsletters; provision of educational courses and on-line educational courses in the field of culture and cooking and distribution of educational material in connection therewith; production of radio and television programs, podcasts and video podcasts; arranging and conducting of workshops and seminars in the field of cooking; production of television shows in the nature of cultural and cooking shows; presentation of live performances on the subject of cooking; providing live entertainment in the nature of live cooking performances and cooking shows ; providing non-downloadable videos in the field of cooking; Educational services, namely, conducting classes, workshops, non-downloadable webinars and non-downloadable educational video courses in the field of nutrition and cooking and distribution of course and educational materials in connection therewith; On-line journals, namely, blogs featuring information about recipes, nutrition and cooking techniques; Providing on-line newsletters in the field of recipes, nutrition, food photography and videography and cooking techniques

Providing information in the field of recipes and cooking via a website; providing a database in the field of recipes and cooking information; Providing an online computer database to consumers featuring information about recipes, ingredients and cooking information