Printed publications, namely, books, booklets, hand-outs, workbooks, posters, recipe cards, and other cards in the field of recipes, cooking techniques, and cooking information
Paper Goods and Printed MatterCooking instruction; Educational services, namely, conducting seminars, workshops, classes, interviews, videos, a website, social media posts, TV series, web series, and articles in the field of recipes, cooking techniques, and cooking information and distribution of course material in connection therewith; Entertainment services in the nature of live cooking performances
Education and Entertainment