CONVENTO STA MONICA TRADICION

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, grain-based food bars containing amaranth, oats, nuts, dried and candied fruits, nopal, coconut, sesame, chocolate, and soy; bread, pastry and confectionery, namely, bakery products, edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar; condiment sauces; sauces; and condiments, namely, ketchup, mustard, soy sauce, salsa, salad dressing, relish and marinades; spices; processed ice, cereal-derived food product to be used as a breakfast cereal, snack food, or ingredient for making food; ready-to-eat cereal-derived food bars; grain based snack foods; pastry bakery product containing fruit; crackers