COLOSO

SEAFOOD, WHICH INCLUDE CRAB MEAT, SHRIMPS, SALMON, OCTOPUS, CUTTLEFISH, COCKLE, SARDINES, TUNA, CALAMARI, SQUIDS AND COD FISH; SAUSAGES; CORNED BEEF; LUNCHEON MEAT; EVAPORATED MILK; CONDENSED MILK; REGULAR MILK; LOWFAT MILK