Mark Identification

COLAC

Serial Number

78196545

Filing Date

Dec 20, 2002

Registration Date

Nov 30, 2004

Trademark by

Classification Information

Processed fruit for use as an ingredient in yogurt, ice cream, ice milk, frozen yogurt, candy, chocolates and food for diabetics; and jams

Chocolate powder, almond paste, and topping syrup for flavored ices, ice cream, bakery goods and chocolate