CO HOTELS

[ Caviar; cheese; cream; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies and jams; eggs, milk and milk products; edible oils and fats ]

Business management of hotels; [ business management advisory services relating to franchising; business management and organization consulting; commercial administration of the licensing of the goods and services of others; ] providing office functions; [ business appraisals; advertising services; public relations; sales promotion; ] business administration and management

[ Education information; business training; entertainment in the nature of dance performances; organizing community sporting and cultural events; arranging and conducting educational conferences; arranging professional workshop and training courses; yoga instruction ]

[ Making hotel reservations for others; boarding houses; hotel services; provision of conference facilities; providing of food and drink; providing temporary accommodation ]