CLASSIC COOKING

Vegetable pancakes; vegetable soufflés and diet vegetable soufflés, vegetable soufflés and diet vegetable soufflés with fish, cheese soufflés, veggie food products, namely, vegetable cutlets, vegetable nuggets, vegetable based meat products, namely, meat soufflés, packaged goods and meals consisting primarily of meat, fish, vegetables in packaged or prepared or frozen forms; frozen packaged entrees consisting of vegetable based patties and fish based patties; soups; potato puddings, vegetable puddings

Quiches and dessert soufflés; fruit pies; gravies; pot pies; packaged goods and meals consisting primarily of pastas in packaged or prepared or frozen forms; frozen packaged entrees consisting of pastas; noodle puddings; matzo balls; hors d'ouevres, namely, mini pancakes, mini vegetable muffins, mini fruit muffins, mini knishes