CHU YE FLAVOUR

Chow chow; Chutneys; Cooking sauces; Honey; Marinades; Minced garlic; Mustard; Pepper; Piccalilli; Potato flour; Preparations made from cereals, namely, cereal bars; Preserved garden herbs as seasonings; Propolis for food purposes; Relish; Royal jelly for food purposes; Sauces; Seasonings; Soya bean paste; Tea; Cereal-based snack food; Rice-based snack food