Classification Information
Alcoholic preparations for making beverages; aperitifs; arrack [arak]; brandy; wine; piquette; whisky; vodka; anisette [liqueur]; kirsch; gin; digestifs [liqueurs and spirits]; cocktails; curacao; anise [liqueur]; liqueurs; grain-based distilled alcoholic beverages; sugarcane-based alcoholic beverages; pre-mixed alcoholic beverages, other than beer-based; alcoholic beverages, except beer; alcoholic beverages containing fruit; spirits [beverages]; distilled beverages; hydromel [mead]; peppermint liqueurs; bitters; rum; sake; perry; cider; rice alcohol; alcoholic extracts; fruit extracts, alcoholic; alcoholic essences
Wine and Spirits