CHIP OFF THE BLOCK

Edible oils, Edible fats, ghee, margarine, butter; soup products, namely, soups and preparations for making soups; milk; dairy products, namely, flavored milk, milk shakes; meat; Processed fish; poultry and game, meat extracts; preserved, and cooked fruits and vegetables; toppings of all kinds and descriptions, namely, non-dairy whipped toppings, fruit topping, nut topping; whipping cream; jellies, jams, compotes; eggs; all types of preserved and dried lentils; preserved and dried beans, peas and pulses not for agriculture purpose; processed mushrooms