CHICAGO'S BEST SEAFOOD

Frozen seafood; fresh seafood, namely, tilapia, scallops, mahi-mahi, snapper, grouper, tuna, swordfish, iridescent shark, catfish, pollock, whiting, basa, shrimp, crab, smelts, lobster, oysters, shellfish, squid, mussels, abalone, octopus; processed seafood, namely, dried fish, croaker, sea bass, anchovy, fish maw, mackerel; salted and fermented seafood; seafood substitutes; seafood, namely, dried shrimp, squid, oyster, scallop, mussels, abalone, sea cucumber, conch, octopus and frozen crab meat, sea cucumber, fish maw, not live; tempura seafood; tinned seafood