CHEF C CUISINE

Apparatus for cooking, grilling, boiling, namely, gas and electric cooktops, cooking ovens, gas and electric griddles, electric cooking pots, electric cooking stoves, barbecue grills, gas and electric roasters, gas and electric braising pans, electric pressure cookers, multi-purpose electric countertop food preparation apparatus for cooking, baking, broiling, roasting, toasting, searing, browning, barbecuing and grilling food; apparatus for the exchange of substances and heat for use in the production of steam, for use in cooking; apparatus for baking and frying, namely, baking ovens, bread baking machines, electric frying pans, Deep frying machines; apparatus for steam generating, drying, ventilating, heating, namely electric dish dryers; ovens, namely, microwave ovens, combination steamers and ovens, electric cooking ovens, combination microwave and convection oven, induction ovens; other apparatus, not included in other classes, for the preparation and heat treatment of foodstuffs, namely, electric toaster ovens, blast chillers for commercial food preparation and storage, deep frying machines, electric food dehydrators, electric food steamer, electric food warmers, electric kettles, steam tables for food serving and keeping; parts and accessories, not included in other classes, for all the above products, namely, Filtration units for filtering and treating cooking oil being part of commercial deep fryers, fired barbecues, stoves, and grills, Glass plates sold as parts of ovens, warming trays, oven gas igniters, oven ventilator hoods, Programmable electronic devices for setting temperatures and cook times which also feature recipes, sold as a component of gas cooking ovens, electric cooking ovens and electric deep fryers, Roasting spits for cooking ovens

packaging for foodstuffs of paper and plastics; paper wrapping packaging for foodstuffs; food wrapping plastic film; printed publications, namely, magazines and booklets in the field of food, cooking information and recipes; books in the field of food, cooking information and recipes

Utensils for household purposes or the kitchen, namely kitchen tongs, pouring and straining spouts, graters, sieves, spatulas, rolling pins, strainers, skimmers, Wood chopping blocks, splatter screens, pot and pan scrapers, rolling pins, turners, whisks, ladles for kitchen use, Bread-cases, non-metal flexible lid designed for draining or pressing liquids from a food can; household and kitchen containers and covers thereof, not of precious metals nor coated therewith; household containers for the storage of foodstuffs; cooking utensils, particularly cooking pots, saucepans, frying pans, pans of stainless steel; table ware, namely, plates, glasses, pots, cups, small cups, ladles, wooden cooking spoons, jugs; cooking sets for baking and roasting, namely, cooking pot sets, baking pan sets, baking tin sets, pie dish sets, roasting pan sets, grill sets, comprised of grills in the nature of cooking utensils; baking dishes; pastry molds made of silicone; baking sheets of plastic; baking dishes; pie servers; roasting trays, plates, molds, particularly cooking molds; glassware, porcelain, and earthenware, namely, household containers for food and dishes, serving dishes, carafes for water and wine; servingware for serving food and drinks

Meat, charcuterie, fish, poultry and game; eggs; milk products excluding ice cream, ice milk and frozen yogurt; preserved, dried, deep-frozen fruit and vegetables; all the aforementioned goods also as ready-made, cooked and processed dishes; omelets

Pasta; rice; tapioca; sago; flour; preparations made from cereals, namely, granola snacks; packaged meals consisting primarily of pasta or rice; bread; breakfast cereal, sweet and salted cereal-based snack food, cocktail snacks, namely, corn chips, flour-based chips, grain-based chips, tortilla chips, pretzel chips, peanut brittle, savory and salted biscuits, crackers, pretzels, popcorn, Puffed corn snacks, Chocolates and chocolate based ready to eat candies and snacks; starters, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; risotto, puddings, namely pancakes, cakes, biscuits, tarts, dessert mousse and puddings; bread, pastry; confectionery, namely, frozen confectionery; pastilles, candies, comfits, chocolates; sauces; sandwiches; pizzas