87003425
Apr 16, 2016
Jul 4, 2017
Butter; Butter substitutes; Cheese; Cheese containing herbs; Cheese containing spices; Cheese fondue; Cheese food; Cheese in the form of dips; Cheese powder; Cheese spreads; Cheese substitutes; Cream; Cream cheese; Cream powder; Cream, being dairy products; Milk; Milk based beverages containing fruit juice; Milk beverages containing fruits; Milk beverages, milk predominating; Milk curd; Milk drinks containing fruits; Milk powder; Milk powder for food purposes; Milk powder for nutritional purposes; Milk products excluding ice cream, ice milk and frozen yogurt; Milk solids; Milk-based beverage containing coffee; Milk-based beverages with chocolate; Milk-based beverages with high milk content; Milk-based energy drinks; Soy-based food beverage used as a milk substitute; Yogurt; Yogurt drinks; Yogurt-based beverages; Yogurts; Artificial cream; Beverages having a milk base; Blended cheese; Coconut cream; Condensed milk; Cottage cheese; Cows' milk; Cream cheese; Curdled milk; Dairy products excluding ice cream, ice milk and frozen yogurt; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Drinking yogurts; Drinks based on yogurt; Egg creams; Evaporated milk; Farmer's cheese; Feta cheese; Fresh unripened cheeses; Half and half; Half and half; Mold-ripened cheese; Organic cream; Organic milk; Organic dairy products excluding ice cream, ice milk and frozen yogurt; Panela cheese; Parmesan cheese; Powdered milk; Powdered milk for food purposes; Processed cheese; Protein milk; Raw, non-dairy cheese made from fermented cashews; Ripened cheeses; Romano cheese; Soft cheese; Soft white cheese; Soft-ripened cheese; Sour cream; Sour cream substitutes; Soya milk; Soybean milk; Soybean milk; Strained cheese; Strained soft white cheeses; Whipped cream; Whipping cream; White cheese
Meats and Processed Foods