CERAFLAME

ovenware and cookware made of ceramic material, namely, stock pots, sauce pans, fry pans, skillets, saute pans, griddles, woks, French onion soup bowls, bean pots, roasting pans, casseroles, quiche pans, augratin pans, ramekins, loaf pans, bundt pans, cake pans, square and rectangular bake pans, tea kettles and tea pots, pizza and pie pans