76441402
Aug 19, 2002
Broth; canned, cooked or otherwise processed tomatoes; processed olives; olive oil; fruit preserves; soy milk; butter; soy-based food beverages used as a milk substitute; yogurt; eggs; dips; snack dips; frozen vegetables; vegetable souffles; frozen seafood side dishes; meats; pork; sausage; bratwurst; luncheon meats; cheese, namely, cheddar, processed, American, Swiss, mozzarella, Colby, and Monterrey jack
Meats and Processed Foods