CELEBRATE HEALTH
Mark Identification

CELEBRATE HEALTH

Serial Number

79314131

Filing Date

Dec 10, 2020

Registration Date

Apr 26, 2022

Trademark by

FLAVOUR MAKERS IP HOLDING PTY LTD

Active Trademark

Classification Information

Pre-prepared dietary meals consisting primarily of meat, fish, poultry, dairy-based cheese, yoghurt, coconut milk, milk powder, dairy-based proteins, dairy-based fats, fruit, vegetables or plant-based proteins; allergen specific pre-prepared dietary meals consisting primarily of meat, fish, poultry, dairy-based cheese, yoghurt, coconut milk, milk powder, dairy-based proteins, dairy-based fats, fruit, vegetables or plant-based proteins; nutritionally balanced pre-prepared meals consisting primarily of meat, fish, poultry, dairy-based cheese, yoghurt, coconut milk, milk powder, dairy-based proteins, dairy-based fats, fruit, vegetables or plant-based proteins; prepared meals consisting primarily of meat, fish, poultry, dairy-based cheese, yoghurt, coconut milk, milk powder, dairy-based proteins, dairy-based fats, fruit, vegetables or plant-based proteins; meal kits consisting primarily of meat, fish, poultry, dairy-based cheese, yoghurt, coconut milk, milk powder, dairy-based proteins, dairy-based fats, fruit, vegetables or plant-based proteins; soups; soup bases; preparations for making soups; stocks; liquid stock; stock cubes; recipe bases consisting primarily of meat, poultry, game, fish, seafood, dairy-based cheese, yoghurt, coconut milk, milk powder, dairy-based proteins, dairy-based fats, fruit or vegetables; extracts of vegetables, fruit, meat, poultry and seafood for use in prepared meals and foods; food pastes, prepared wholly or principally from foodstuff included in this class, namely, vegetable pastes, pressed fruits pastes, meat pastes, soup pastes, fish pastes; cooked, dried and preserved lentils; preserved and cooked beans; baked beans; cooked pulses of lentils, baked beans and dhals; nuts and nut products, namely, processed nuts; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats for food; bouillon

Meats and Processed Foods

Processed quinoa; flavoured quinoa; mixes for making baking batters; gluten-free baking mixes for baking products, namely, cakes, breads, pastries, confectionery, pancakes, muffins, puddings, biscuits, buns, cookies, tarts and cereal-based snack foods; allergen specific baking mixes for baking products, namely, cakes, breads, pastries, confectionery, pancakes, muffins, puddings, biscuits, buns, cookies, tarts and cereal-based snack foods; sauces; sauce bases and sauce concentrates; allergen specific sauces; chutney; salsas; mustard; preserved herbs as seasonings; marinades; food flavourings being non-essential oils; flavourings, other than non-essential oils, for meat, fish, poultry, game, seafood, vegetables and pastries; flavouring seasoning mixes; culinary candy sprinkles; stuffing mixes containing bread; bread crumb coatings; flavour bases for bakery goods; flavourings spices for soups; flavour seasoning bases, namely, poultry seasoning bases, meat seasoning bases, seafood seasoning bases, vegetable seasoning bases and low sodium seasoning bases; gravies; glazes for baked goods; seasonings; dry seasoning mixes; food pastes, prepared wholly or principally from foodstuff included in this class, namely, fruit paste for flavouring of food; flavouring seasoning blends, mixes and preparations; herb seasoning and spice blends, mixes and preparations; spice extracts; risotto; breakfast cereals; flaxseed for use as seasoning; prepared meals consisting primarily of pasta, noodles, rice, cereals, bread, pastry, yeast or chocolate; meal kits consisting primarily of pasta, noodles, rice, cereals, bread, pastry, yeast or chocolate; coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, rice, grains, sorghum, sesame seeds; bread, pastry and confectionery made of sugar; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs as seasonings; vinegar, sauces and other condiments, namely, mayonnaise, salad dressing; ice (frozen water)

Staple Foods

Coconut water; beers; non-alcoholic carbonated beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other non-alcoholic preparations for making non-alcoholic beverages

Light Beverages