CARDI-04

Bacteria for use in the manufacture of food; bacteriological preparations other than for medical and veterinary purposes, namely for use in the food and beverage industry

Food additives for medical purposes, namely preparations, substances and additives with cardio-vascular effect, especially blood pressure lowering preparations, substances and additives; bacteriological preparations for medical and veterinary purposes

milk and milk products excluding ice cream, ice milk and frozen yogurt