78619768
Apr 29, 2005
Apr 1, 2008
food compositions containing potato starch, namely, processed potatoes and potato based snack foods which have a reduced glycemic index
Meats and Processed Foodsfood compositions containing wheat starch, tapioca starch, barley starch, oat starch, potato starch, rice starch, corn flour, cereal grain or a mixture thereof, namely, pasta, noodles, breakfast cereals, pancakes, waffles, pastries, cookies, cakes, bread, unleavened bread, pizza dough, tortillas, corn based snack foods, rice based snack foods, flour and food starch, all of which have a reduced glycemic index
Staple Foods