CAPSULONG

Antioxidants used in the manufacture of food products, chemicals for use in the manufacture of foods, namely, food flavor enhancers, food flavor precursors, namely, chemicals added to precurse flavor without the presence of actual flavor, and food flavor adjunctives, namely, materials providing separate effect from food flavor such as superior mouth feel; Food preservatives, not essential oils

dairy products, namely, cheese, whey, butter, buttermilk solids and blends thereof

food flavors, not essential oils; Cheese flavored food additives for non-nutritional purposes for use as a flavoring, Flavoring additives for non-nutritional purposes, namely, cheese flavorings and enzyme modified cheese flavorings, and food flavor enhancers, namely, food flavorings