CANDIAL

Fermentation extracts and bacteria for use in food manufacture, namely, micro-organisms and cultures of micro-organisms, in particular bacteria and bifidobacteria; fermentation extracts and bacteria for use in food manufacture, namely, micro-organisms and cultures of micro-organisms, in particular probiotic lactic acid bacteria, probiotic bifidobacteria for administering to humans and to animal livestock species, not for medical or veterinary use; fermentation extracts and bacteria for use in food manufacture, namely, micro-organisms and concentrated cultures of probiotic micro-organisms in liquid, solid, dried or freeze-dried form

[ Bacterial and bacteriological preparations for medical or veterinary purposes, namely, micro-organisms and cultures of micro-organisms, in particular lactic acid bacteria and bifidobacteria for administering to humans and to animal livestock species; ] proprietary medicines for the treatment or elimination of bacteria, fungi and viruses present in tissue, on the skin and in mucous membranes, containing micro-organisms and cultures of micro-organisms; vaginal pharmaceutical preparations for use in the treatment of infections of the external genital organs, vulva and vagina, internal uterus, uterine tube and ovaries, in particular washes and liquid suspensions for external and internal use, salves, creams and vaginal suppositories, all containing lactic ferments, lactic ferments in dried or freeze-dried form, cultures of micro-organisms, and cultures of micro-organisms, in dried or freeze-dried form; proprietary medicines for the local treatment of patients having vaginal infections, in particular vaginitis, vaginal candidiasis, vaginosis, bacterial vaginosis and inflammatory diseases of the pelvis, namely, washes and liquid suspensions for external and internal use, salves, creams, and vaginal suppositories, all containing lactic ferments, lactic ferments in dried or freeze-dried form, cultures of micro-organisms, and cultures of micro-organisms in dried or freeze-dried form; dietary supplements, food supplements for medical use containing micro-organisms or cultures of micro-organisms, in particular probiotic lactic acid bacteria, probiotic bifidobacteria for administering to humans; dietetic supplements

[ Fermented products and milk, namely, yogurt, cheese, milk and soy-based food beverage for use as a milk substitute, rice milk for use as a milk substitute; proteins being foodstuffs for human consumption, not for medical use, containing micro-organisms and micro-organism cultures, in particular probiotic lactic acid bacteria and probiotic bifidobacteria; proteins being foodstuffs for human consumption containing micro-organisms or micro-organism cultures, in particular probiotic lactic acid bacteria, probiotic bifidobacteria and prebiotic fibers ]