CANA'S FEAST

Meat, sausage, pancetta, pate, cheese, processed olives, tapenade made from olives, caponata, dried beans, fruit preserves, jellies, jams, marmalades, and mostardas, namely, fruit preserves seasoned with powdered mustard seed

Bakery goods, breads, cookies, biscotti, crostini, crackers, cakes, panettone, pastries, panforte, spices, sauces, namely tomato sauce, tomato and basil sauce, eggplant sauce, pesto sauce, coffee, and mustards