CANADIAN CLUB

Jellies, jams, fruit sauces; eggs; milk; dairy products excluding ice cream, ice milk and frozen yogurt; baked beans; cheese fondue; all flavored with whiskey.

Coffee; tea; cocoa; sugar; rice; bread; pastry; christmas cakes; bakery products; candy; edible and candy cake decorations; sauces; marinades; bubblegum; chewing gum; processed popcorn; ice cream; ice milk; frozen yogurt; frozen confections; flavored ices; puddings; chocolates and chocolates containing liqueurs; chocolate fondue; all flavored with whiskey.

Beer, ale, lager and porter; mineral and aerated waters; soft drinks; non-alcoholic fruit drinks and fruit juices; syrups for making beverages namely fruit drinks and fruit juices; all flavored with whiskey.