CAMBINAR

Dairy products excluding ice cream, ice milk and frozen yogurt; Dairy-based beverages; Dairy-based chocolate food beverages; Dairy-based dips; Dairy-based food beverages; Dairy-based food beverages also containing cocoa; Dairy-based powders for making dairy-based food beverages and shakes; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Dairy-based spreads; Ice cream shakes; Artificial cream; Coffee whiteners consisting principally of dairy products; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Cream, being dairy products; Dairy products excluding ice cream, ice milk and frozen yogurt; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Dip mixes; Dips; Ice cream shakes; Low fat dairy spreads; Milk products excluding ice cream, ice milk and frozen yogurt; Non-dairy based mix for making whipped toppings; Non-dairy creamer; Non-fat, low-carbohydrate, high-protein dairy-based mix for making non-dessert foods, namely, Coffee whiteners, cheese products, yogurt; Organic dairy products excluding ice cream, ice milk and frozen yogurt; Organic dairy products excluding ice cream, ice milk and frozen yogurt; Raw, non-dairy cheese made from fermented cashews; Snack dips; Snack food dips; Whipped topping; White pudding

Ice-cream; Ice-cream cakes; Ice cream; Ice cream bars; Ice cream desserts; Ice cream drinks; Ice cream floats; Ice cream gateaux; Ice cream mixes; Ice cream powder; Ice cream sandwiches; Ice cream substitute; Ice cream sundaes; Ice creams; Ices and ice creams; Bananas Foster; Caramel topping for ice cream; Cherries jubilee; Coffee-based beverages containing ice cream (affogato); Cones for ice cream; Cream of tartar for culinary purposes; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Gluten-free desserts, namely, Ice cream; Hominy; Kits comprised of ingredients for making ice cream; Non-fat, low-carbohydrate, high-protein dairy-based mix for making desserts, namely, Pie crusts, Ice cream, Powders for making ice cream, Pre-processed mixes for making dairy frozen confections

Liquor in ice cream form