CAFé DE FLORE

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours and cereal preparations, bread, biscuits, cakes, pastry and confectionery, ices; honey, treacle syrup; yeast, baking-powder; salt, mustard; pepper, vinegar, sauces; spices; condiments; aromatics and aromatic products for foodstuffs in powder or liquid form; ice for refreshment.

Hotel services, providing of food and drink, motels, restaurants, cafeterias, tea-rooms, steakhouses, bars; temporary accommodation.