C COMAPA

Salami; edible fats; meat; smoked bacon; fat, namely, suet for culinary purposes, edible fats, animal oils and fats for food; salami-type sausages; pickles; salted meats; salted meat; cheeses; hams; pork rinds; charcuterie products, namely, blood sausages; processed meat products, namely, turkey bacon, turkey sausages, salted meats, preserved meats, sliced meats and packaged meat; edible oils and fats; pork loin; hamburgers, namely uncooked hamburger patties, frozen hamburger patties; bacon; processed olives; seasoned sausage, namely, chorizo; sausages; charcuterie; canned meat; pâtés; smoked meat; cured meats