BYOPROBIOTICS

Processed ginseng for use as a vegetable; Processed red ginseng for use as a vegetable; Tofu; Meat; Preserved meats and sausages; Bouillon; Edible oils; Lactic acid bacteria drinks; Salmon, not live; Processed, edible seaweed; Seaweed extracts for food; Toasted laver; Fish meal for human consumption; Fish cakes; Soups and preparation for makings soups