73447103
Oct 7, 1983
Nov 12, 1985
PROCESSED NUTS, SOUP, DRIED VEGETABLES, SALAD DRESSING, BOULLION, SOUP BASES, COFFEE CREAMERS, CHEESES, YOGURT COATED FRUITS AND NUTS, RAISINS, PRUNES, AND TEXTURED VEGETABLE PROTEIN BITS HAVING A BACON FLAVOR
Meats and Processed FoodsCANDY NAMELY SUGARLESS CANDY, CHOCOLATE CANDY, AND OTHER CANDIES, FLOUR, PASTA, CAKE MIXES, COOKIE MIXES, MUFFIN MIXES, PANCAKE MIXES, COFFEE, TEA, SEASONING NAMELY SPICES, HERBS, SALTS AND NATURAL SWEETENERS, SESAME STICKS, PRETZELS, GRANOLA BARS, CHOCOLATE COATED FRUITS AND NUTS, RICE, GARLIC, BAKING AND COOKING INGREDIENTS NAMELY CORN STARCH, CREAM OF TARTAR, AND PREPARED TAPIOCA
Staple FoodsFRESH FRUITS, NAMELY APPLES, PEARS, PEACHES, CURRANTS, FIGS, MANGOS, [ NECTARINES, COCONUTS, BANANAS, ] PINEAPPLES, PAPAYAS, DATES, CHERRIES, AND APRICOTS; UNPROCESSED CEREAL GRAINS, NAMELY BARLEY, BUCKWHEAT, BULGAR, CORN MILLET, OATS, RYE, SOY, AND WHEAT; FRESH BEANS AND FRESH VEGETABLES, NAMELY MUSHROOMS, ONIONS, PEAS, CARROTS, TOMATOES, CELERY, PARSLEY, AND CABBAGE; AND UNPROCESSED SEEDS, NAMELY SESAME SEEDS, SOY SEEDS, WHEAT SEEDS AND SUNFLOWER SEEDS
Natural Agricultural Products