BURGEROOM BURGEROOM

Fish and chips; Fruit salads; Fruit-based snack food; Ham; Meat; Milk drinks containing fruits; Poultry; Poultry, not live; Prepared nuts; Processed vegetables, namely, cooked cucumber, daikon, mushrooms, bellflower root, spinach, soybean sprouts and bracken fern stems used in bibimbap dishes; Sausages; Shrimps, prawns and lobsters, not live; Soups and preparations for making soups