BUFFET & BAR

CANNED, PREPARED AND FROZEN FISH, namely, mackerel, tuna, sardines, herring, salmon; CANNED SEAFOOD, namely, shrimp, oysters, crab, lobster; PRESERVED, DRIED, COOKED AND CANNED FRUITS; PRESERVED, DRIED, COOKED AND CANNED VEGETABLES; DAIRY PRODUCTS AND DAIRY DERIVED PRODUCTS, namely, processed cheese, butter; COCONUT MILK; COCONUT CREAM; EDIBLE OILS AND FATS, namely, olive oil, canola oil; SOUPS, namely, chicken noodle soup, canned soups, dried soups, soup mixes; PASTES, namely, fruit, vegetable, tomato and meat pastes; PICKLES; FRUIT SAUCES; PROCESSED PULSES, namely, processed peas, beans and lentils