86192044
Feb 12, 2014
Jan 6, 2015
Active Trademark
Chemical substances for preserving foodstuffs, Preparations for treating proteins, in particular for preventing blood coagulation and for softening meat fibres for use in the manufacture and processing of food; melting salts for cheese; chemical additives for use in the manufacture of condensed milk; [ emulsifying agents for edible fats and oils;] Chemical additives for dietetic foodstuffs; raising substances for baking, namely, leavening agents of a chemical nature for use in the manufacture of food products; baking agents for use in the manufacture and processing of food; [ chemical products for mineral enrichment, as anti-caking agents, for treatment of potatoes and vegetables as well as for treatment of eggs;] Chemical additives for preparing milk products, desserts and beverages, and for noodles and other pasta products; [ Chemical additives for foodstuffs for animals]
Chemicals