BSAWIBERG

Meat; fish; poultry, not live; game; meat extracts; frozen vegetables; preserved vegetables; vegetables, dried; vegetables, cooked; preserved fruits; dried fruit; frozen fruits; cooked fruits; jellies, jams, compotes, fruit and vegetable spreads; eggs; milk; milk products; edible oils and fats; sausage skins and imitations thereof; meat substitutes; prepared meals consisting primarily of meat substitutes; prepared meals consisting principally of vegetables; soya [prepared]; tofu-based snacks; vegetable-based snack foods; meat-based snack foods; snack mixes consisting of dehydrated fruit and processed nuts; potato-based snack foods; snack foods based on vegetables; meat and meat products; prepared meals made from fish substitutes; fish substitutes; cheese substitutes; prepared meals of cheese substitutes; natural and artificial casings for meat products and butcher's products; gut for making sausages.

Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour; cereal preparations; bread; pastries; edible ices; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; sauces [condiments]; spices; ice; marinades; non-medicated confectionery candy; confectionery; confectionery in liquid form; confectionery in frozen form; processed herbs; mayonnaise; food flavorings, other than essential oils; flavourings for foods; flavourings, other than essential oils, for beverages; dressings for salad.

Retail services relating to food; wholesaling in relation to foodstuffs; retail services in relation to foodstuffs; wholesale services in relation to foodstuffs; online ordering services.

Cultures of microorganisms for industrial purposes; cultures of microorganisms, other than for medical and veterinary use; biochemical catalysts; enzymes for food or drinks; chemical substances for preserving foodstuffs; chemical additives for meat processing; meat tenderizers for industrial purposes; salts [chemical preparations]; emulsifying preparations; flavour improvers for foodstuffs; chemical and organic compositions for use in the manufacture of food and beverages; aromatics [chemicals]; albumen for culinary purposes.

Food and beverage processing and preparation machines and apparatus.

Packaging materials and films for wrapping foodstuffs, namely natural casing, artificial casings, web materials converted into tubular shapes; packaging materials and films for meat products and butcher's products.