Classification Information
Preserved, dried, cooked and dehydrated fruits and vegetables, jellies, jams, compotes, eggs, milk and butter; edible oils and fats; cocktail products based on fruits or vegetables or pulses, namely, fruit-based appetizers, vegetable-based appetizers, pulse-based appetizers; aperitif products based on potatoes, namely, potato-based appetizers; potato chips, cereal chips; snacks based on pulses
Meats and Processed Foods