BREADS OF ITALY

Italian breads and Italian specialty food stores; Italian breads and Italian specialty foods namely breads, olive oil, spaghetti, pasta, noodles, cheeses, pastries, sauces, tomato products, pasta dough, bread dough, semalina (durum) flour, Italian foods used in preparation of pizza and pasta dishes such as peppers, mushrooms, calamari, scungile, sausages, pepproni and olives