76719340
May 23, 2016
Cheese and cheese dips; Bean dips; Processed green and yellow chiles, Jalapeno and Louisiana peppers, Mexican style vegetables, and Mexican green tomatoes; Processed cactus for food purposes; Processed olives; Dried and processed beans; Refried beans; Corned beef; Chile con carne; Beef Tripe Stew; Pork rinds; Frijoles Charros; Mexican Chorizo; Soups; Sardines, not live; Lard; Oils, namely, Spanish olive oil, Corn oil, and Vegetable oil
Meats and Processed Foods