BLUE HARVEST

Precessed foods, namely, [ anchovies, apricots, ] artichokes, [ asparagus, beets, capers, carrots, celery, clams, corn, figs, fruit cocktail, garlic, ] mandarin oranges, [ mixed vegetables, mushrooms, mussels, octopus, olive oils, olive salads, ] olives black, olives green, [ onions, peaches, pears, peppers, pickels, pineapple, sardines, sesame oil, squid, strawberries, tomatoes, tuna and waterchestnuts ]