BLUE DRAGON

Kitchen and cooking utensils and implements, namely, cooking pots, woks, frying pans, bowls, spatulas, chopsticks, steamer baskets, bamboo mats for making sushi rolls

Preserved, dried, cooked, frozen or processed fruits or vegetables; seaweed; soup pastes; soup and soup preparations for making soups; coconut milk, coconut fat; coconut oil for food; coconut powder; coconut butter; pickles; edible oils; snack foods on the basis of meat, fruits and vegetables; prepared meals consisting principally of game, or meat, or fish, or vegetables, or poultry; stem ginger

Aromatic preparations for food, namely, spices; chutneys; sauces; soup flavourings other than essential oils for soups; vinegar, spices, condiments, namely, oyster sauce, pepper sauce, sweet chilli sauce, Nuoc Cham sauce, Sriracha sauce, Hoi Sin sauce, Teriyaki sauce, salad dressing and rice vinegar; ferments for pastes, namely, yeast extracts for foods; noodles, vermicelli noodles; rice; curry pastes; cereal preparations, namely, cereal-based snack foods; prepared meals consisting primarily of noodles and rice; cereal based snack foods; frozen foods and frozen prepared meals consisting primarily of noodles, rice; preserved garden herbs, dried culinary herbs