Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice for refreshment
Staple FoodsAgricultural, horticultural and forestry products and grains, included in this class; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt
Natural Agricultural ProductsBeer, mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages
Light Beverages