79037326
Jul 25, 2006
Oct 27, 2009
Spreads consisting mainly of vegetable ingredients and not included in other classes; foodstuffs made from preserved, dried and cooked fruits and vegetables, namely, spreads, sausages, cheese, soups, apple purée, butter, potato flakes, potato fritters, fruit jellies, not being confectionary, yoghurts, milk drinks, jams, compote, vegetable juice for cooking, salads, fruit sauces, namely, cranberry sauce and applesauce; edible oils and fats, all the aforementioned products made from entirely natural products without chemical additives
Meats and Processed FoodsFoodstuffs and finished products made from flours and cereal preparations, namely, bread, sandwiches [, corn flakes ] ; honey, yeast, baking-powder; salt, mustard; vinegar, sauces, vegetable concentrates used for seasoning, pastry, confectionery, namely, candy, fudge, toffee, cookies, chocolates, biscuits, ice cream; and fruit sauces excluding cranberry sauce and applesauce; all the aforementioned products made from entirely natural products without chemical additives
Staple FoodsAgricultural, horticultural and forestry products and grains, not included in other classes with the exception of products for mixing and pet food, namely, fresh, raw, and unprocessed beans, nettles, nuts, hops, bran, coconuts, mushrooms, maize, wheat, barley, sesame, oats, rye; fresh fruits and vegetables; all the aforementioned products made from entirely natural products without chemical additives
Natural Agricultural Products